Cuisine
Turkish Ocakbaşı & Grill in London
An ocakbaşı is a restaurant built around an open charcoal grill, with the cook working skewers in full view. This is the largest section of Turkish Dish, with charcoal grills across London from the Dalston classics such as Mangal 1 Ocakbaşı, Testi and Cirrik 19 Numara Bos to the Green Lanes family restaurants Gökyüzü and Şelale, and central options like Cyprus Mangal in Pimlico and Zahter in Soho. Expect Adana and shish kebabs, lamb chops, chicken wings, grilled bread and onion salad with pomegranate. Many stay open late and most take bookings for groups.
1–24 of 96 restaurants
Start with Abla Dalston (Dalston & Stoke Newington), Adana Bethnal Green (Bethnal Green), Adana Ocakbaşı Meze & Bar (Dalston & Stoke Newington), Alanya Turkish Fusion (Bow & Mile End), ANA Turkish Restaurant
See also Turkish Meze & Fine Dining · Turkish Kebab & Döner · Turkish Breakfast · Turkish Pide & Lahmacun · The best ocakbaşı grills in London · All Turkish places in London
An ocakbaşı is a restaurant built around an open charcoal grill, with the cook working skewers in full view. This is the largest section of Turkish Dish, with charcoal grills across London from the Dalston classics such as Mangal 1 Ocakbaşı, Testi and Cirrik 19 Numara Bos to the Green Lanes family restaurants Gökyüzü and Şelale, and central options like Cyprus Mangal in Pimlico and Zahter in Soho. Expect Adana and shish kebabs, lamb chops, chicken wings, grilled bread and onion salad with pomegranate. Many stay open late and most take bookings for groups.
