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Kelebek Ocakbaşı is a Turkish charcoal grill restaurant on Fore Street in Edmonton, cooking in the traditional ocakbaşı style. Kelebek Ocakbaşı Edmonton has a long grill menu that goes well beyond the usual: alongside Adana, lamb şiş, chops and ribs you will find lamb liver, heart, sweetbreads and charcoal-grilled quail. Starters lean towards proper home-style meze – cacık, ispanak tarator,…

Kelebek Ocakbaşı is a Turkish charcoal grill restaurant on Fore Street in Edmonton, cooking in the traditional ocakbaşı style. Kelebek Ocakbaşı Edmonton has a long grill menu that goes well beyond the usual: alongside Adana, lamb şiş, chops and ribs you will find lamb liver, heart, sweetbreads and charcoal-grilled quail.

Starters lean towards proper home-style meze – cacık, ispanak tarator, barbunya pilaki and sarma – with hot plates such as pişmiş soğan, Arnavut ciğeri and sucuk. Kebabs come with rice, salad and bread, and slow dishes such as patlıcan kebabı and sarma beyti are cooked to order.

It suits family dinners and big groups, and it is open from midday to midnight every day for anyone after a late plate of kebab.

What to order at Kelebek Ocakbaşı

Try the offal grills or a classic mixed plate:

  • Karışık Kebap – Adana, lamb şiş, chicken şiş and lamb chops with rice, salad and bread
  • Ciğer – charcoal-grilled lamb’s liver
  • Kaburga – grilled lamb spare ribs
  • Bıldırcın – quail grilled on a skewer over charcoal
  • Patlıcan Kebabı – sliced aubergine and spiced minced meat with tomato, cooked to order
  • Yoğurtlu Sarma Beyti – spiced lamb rolled in thin bread with yoghurt, tomato sauce and butter
  • Pişmiş Soğan – grilled onions with herbs, turnip juice and pomegranate
  • Paça Çorbası – traditional lamb soup

Cook it at home

Liked what you ate at Kelebek Ocakbaşı? Try our Adana kebab recipe, chicken shish recipe and imam bayıldı recipe at home. You can also read more about kebabs.

Atmosphere and good to know

Kelebek is a sit-down family restaurant with table service, and it can handle large parties. It opens at noon and serves until midnight every day.

Vegetarian options include imam bayıldı, patlıcan soslu and a range of cold meze. Ayran and şalgam are on the drinks list; whether alcohol is served and the halal status aren’t published, so ask if they matter. Delivery is available through Deliveroo, and for big groups or weekend evenings it is worth calling ahead to book.

Kelebek Ocakbaşı opening hours

Monday to Sunday: 12:00–midnight. Hours can change on bank holidays, so check with the restaurant before you travel.

How to get to Kelebek Ocakbaşı

Edmonton Green station, on the Overground’s Weaver line, is about a seven-minute walk north, and Silver Street station is a similar distance south. Buses 149, 259 and 279 run along Fore Street towards Tottenham and Enfield and stop close to the restaurant.

For live routes and disruptions, use the TfL Journey Planner.

Menu, ordering and contact

Menu on Deliveroo · Call 020 8803 6060

More Turkish food nearby

Browse more Turkish restaurants in Edmonton. New to Turkish food? Start with our guide to popular Turkish dishes or see the best Turkish restaurants in London.

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Opening Hours

  • Monday 12:00 - 24:00
  • Tuesday 12:00 - 24:00
  • Wednesday 12:00 - 24:00
  • Thursday 12:00 - 24:00
  • Friday 12:00 - 24:00
  • Saturday 12:00 - 24:00
  • Sunday 12:00 - 24:00

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