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Baraka is an all-day Anatolian restaurant and bar in Finsbury Avenue Square, part of the Broadgate estate next to Liverpool Street station. It opened in January 2020 in a listed building, and its name comes from a Turkish word for an old wooden house where people gather to live and eat. The kitchen is open, with flame and charcoal cooking,…

Baraka is an all-day Anatolian restaurant and bar in Finsbury Avenue Square, part of the Broadgate estate next to Liverpool Street station. It opened in January 2020 in a listed building, and its name comes from a Turkish word for an old wooden house where people gather to live and eat.

The kitchen is open, with flame and charcoal cooking, and the menu draws on Anatolian and Ottoman flavours. Meze include hummus topped with lamb, hand-rolled pastries with warm feta, and aubergine marinated for 12 hours and baked in tomato sauce. From the grill come chicken and lamb şiş and lamb köfte, and there is a slow-braised lamb shoulder with prunes, apricots and almonds.

It suits a business lunch, after-work drinks and dinner, or breakfast in the City.

What to order at Baraka

These dishes have featured on Baraka’s menu.

  • Humus kavurma – hummus topped with lamb
  • Börek – hand-rolled pastries with warm feta
  • Patlıcan – aubergine marinated for 12 hours and baked in tomato sauce
  • Kuzu şiş – lamb skewers marinated for 24 hours and grilled over charcoal
  • Köfte – chargrilled lamb köfte
  • Baklava – home-made, with rose and Turkish delight ice cream

Cook it at home

Liked what you ate at Baraka London? Try our grilled köfte recipe, sigara böreği recipe and baklava recipe at home. You can also read more about meze.

Atmosphere and good to know

The room mixes modern design with layered textures, and there is a bar serving spiced cocktails and Turkish wines. Produce is organic and locally sourced where possible. Vegetarians can build a meal from the meze. Halal status isn’t stated.

It serves breakfast, lunch and dinner, and it is busiest at weekday lunchtime and after work, so booking is wise then. It opens every day, closing at 22:00 on Sundays.

Baraka opening hours

Monday to Wednesday: 11:00–23:00; Thursday: 11:00–23:30; Friday and Saturday: 11:00–23:00; Sunday: 11:00–22:00. Hours can change on bank holidays, so check with the restaurant before you travel.

How to get to Baraka

Liverpool Street station (Elizabeth, Central, Circle, Hammersmith & City and Metropolitan lines, plus National Rail) is around 3 minutes’ walk away, and Moorgate is about 6 minutes on foot. Bus routes 8, 35, 47 and 149 stop on Bishopsgate nearby.

For live routes and disruptions, use the TfL Journey Planner.

Menu, ordering and contact

Call 020 3984 3030

More Turkish food nearby

Nearby, try HAZ Finsbury Square, HAZ Bishopsgate and HAZ Premier Place, or browse all Turkish restaurants in City of London. New to Turkish food? Start with our guide to popular Turkish dishes or see the best Turkish restaurants in London.

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Opening Hours

  • Monday 11:00 - 23:00
  • Tuesday 11:00 - 23:00
  • Wednesday 11:00 - 23:00
  • Thursday 11:00 - 23:30
  • Friday 11:00 - 23:00
  • Saturday 11:00 - 23:00
  • Sunday 11:00 - 22:00

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